Green Bean and Feta Salad from ATHENOS |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Crisp-tender green beans are tossed with a cheesy garlic dressing, crumbled feta cheese, red onion, and fresh dill for a delicious side dish full of flavor. Ingredients:
2 pounds fresh green beans |
1 (0.65 ounce) package cheese garlic salad dressing mix |
1/2 cup athenos traditional crumbled feta cheese |
1/4 cup chopped red onion |
1/4 cup chopped fresh dill |
Directions:
1. Cook beans in boiling water 7 min. or until crisp-tender. Drain; rinse with cold water. Meanwhile, prepare salad dressing as directed on pkg.
2. Toss beans with the cheese, onion and dill. Add prepared dressing; mix lightly.
3. Serve immediately. Or, cover and refrigerate several hours or until chilled.
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