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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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very quick easy asian stir fry Ingredients:
1 kg chicken breast |
1 cup water |
1/4 cup oyster sauce |
2 tablespoons soy sauce |
1 green capsicum |
6 shallots |
250 g green beans |
6 baby bok choy |
3 garlic cloves |
Directions:
1. chop all, add all to wok, cook til chicken cooked and greens tender. |
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