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                                            Prep Time: 10 Minutes Cook Time: 10 Minutes  | 
                                            Ready In: 20 Minutes Servings: 8  | 
                                         
                                        
                                     
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                    very quick easy asian stir fry Ingredients: 
                    
                        
                                                1 kg chicken breast  |  
                                                1 cup water  |  
                                                1/4 cup oyster sauce  |  
                                                2 tablespoons soy sauce  |  
                                                1 green capsicum  |  
                                                6 shallots  |  
                                                250 g green beans  |  
                                                6 baby bok choy  |  
                                                3 garlic cloves  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. chop all, add all to wok, cook til chicken cooked and greens tender.                              | 
                         
                         
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