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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 8 |
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Originally from bartenders at the Proedreio in Arhanes, Crete; taken from . Ingredients:
1/2 ounce ouzo |
1/2 ounce vodka |
1/2 ounce cherry brandy |
Directions:
1. Layer in a shot glass. |
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