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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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From Simply in Season. This salad is wonderful when you can get fresh ripe juicy tomatoes from your garden. Ingredients:
8 medium tomatoes, peeled and sliced |
1 medium onion, thinly sliced |
1 green pepper, chopped (optional) |
1 cucumber, chopped (optional) |
2 tablespoons fresh basil or 2 tablespoons fresh mint or 2 tablespoons fresh parsley, chopped |
1 tablespoon olive oil |
1 tablespoon wine vinegar or 1 tablespoon balsamic vinegar |
1 garlic clove, minced (optional) |
salt and pepper, to taste |
1/2 cup mozzarella cheese, freshly shredded or 1/2 cup feta cheese, crumbles or 1/2 cup kalamata olive |
some sprigs fresh herb (optional) |
Directions:
1. Combine tomatoes, onion, pepper & cucumber in a bowl.
2. Combine fresh herbs, olive oil, vinegar and garlic.
3. Pour dressing over vegetable and toss lightly.
4. Salt and pepper, to taste.
5. Garnish with cheese and/or Kalamata olives.
6. Garnish with sprigs of fresh herbs if desired.
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