Greek-Style Yogurt with Honey and Walnuts |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Pick up the four ingredients for this recipe at the store and you'll be ready to serve a dessert, anytime, in about five minutes. Ingredients:
2 to 3 cups plain yogurt (preferably greek style) |
3/4 to 1 teaspoon vanilla |
1 1/2 to 2 cups toasted walnuts |
1/2 to 3/4 cup honey |
Directions:
1. Stir together yogurt and vanilla. Layer alternately with remaining ingredients into 4 to 6 glasses, beginning with yogurt and ending with walnuts and honey.
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