Greek Style Quinoa Burgers |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Body & Soul - May 2008 Ingredients:
1/2 cup quinoa, rinsed |
1 medium carrot |
6 scallions |
1 (15 ounce) can cannellini beans |
1/4 cup breadcrumbs |
1 egg |
1 teaspoon cumin |
salt & pepper |
2 tablespoons olive oil |
1/2 cup plain yogurt |
1 tablespoon lemon juice |
4 pita breads |
1/2 english cucumber |
Directions:
1. Bring 3/4 cup water to boil; add quinoa, cover, and reduce heat to low. Cook until liquid is absorbed, 12-14 minutes.
2. In processor, pulse carrot, half the scallions, beans, quinoa, crumbs, egg & spices.
3. Form into patties and cook until browned.
4. Combine remaining ingredients and serve on pita.
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