Greek Stewed Zucchini

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 4

From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.

Ingredients:

1 lb zucchini, sliced in 1 inch rounds

1 cup tomato sauce

1 teaspoon chopped fresh oregano

2 diced plum tomatoes

3 tablespoons feta cheese

salt and pepper

Directions:

1. Simmer zucchini in tomato sauce along with oregano and diced tomatoes until softened, about 8 minutes.
2. Sprinkle with feta.
3. Season to taste with salt and pepper.

By RecipeOfHealth.com