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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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I know...true Greek salad does not have lettuce in it, but this one does. The dressing is simple and is what makes this special. Ingredients:
1/4 cup olive oil |
1/8 cup red wine vinegar |
1/8 cup lemon juice |
1 tablespoon oregano |
1 teaspoon mint |
1 romaine lettuce hearts, chopped |
2 tomatoes, diced |
1 cucumber, chopped |
1 small purple onion, sliced |
1/4 lb fat free feta cheese, crumbled |
1/2 cup kalamata olive, pitted |
Directions:
1. In a small bowl, mix dressing ingredients together.
2. In a large bowl, toss salad ingredients together.
3. Toss salad and 1/2 of dressing together.
4. Serve with remaining dressing as desired.
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