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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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750 Best Appetizers. serve with pita chips or rye bread Ingredients:
1 cup crumbled feta |
1/2 cup heavy cream |
1/2 cup grated english cucumber |
1/2 cup finely chopped ripe tomato |
1 tablespoon grated red onion |
1 tablespoon minced kalamata olive |
Directions:
1. In a bowl, mash feta and cream together until smooth.
2. Fold in cucumber, tomato, red onion and olives. Cover and refrigerate overnight before serving.
3. Variation: add 1/4 cup champagne or white wine vinegar to this to make a vinaigrette dressing.
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