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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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A tiny Geek salad on top of a sliced cucumber. The fresh garlic and herbs make this recipe seem like there are a lot more ingredients than it calls for! Ingredients:
1 cup crumbled feta cheese (4 ounces) |
1 cup sour cream |
1/4 cup snipped fresh parsley |
3 garlic cloves, minced |
1/2 teaspoon cracked black pepper |
1 1/2 medium cucumbers |
1/4 cup pitted kalamata olive |
Directions:
1. In a small bowl stir and mash together feta cheese, sour cream, parsley, garlic, and pepper. Cover and chill for 2 to 24 hours.
2. Using a sharp knife, trim the ends from cucumbers; discard ends. Peel cucumber.
3. Bias-slice the cucumbers into 1/4-inch-thick slices.
4. Spoon 1-1/2 teaspoons cheese mixture onto each cucumber slice.
5. Do not use salt as this will draw the moisture out of the cucumbers.
6. Arrange cucumber slices on a serving platter.
7. Place a Kalamata olive on each cucumber slice. Serve immediately. Makes 30 appetizers.
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