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Greek Pita Chips
Prep Time:
6 Minutes
Cook Time:
15 Minutes
Ready In:
21 Minutes
Servings:
4
Ingredients:
2 (6-inch) pitas
olive oil-flavored cooking spray
1/4 teaspoon salt-free greek seasoning
1/4 teaspoon salt
Directions:
1.
Preheat oven to 350°.
2.
Split pitas; cut into 8 wedges. Arrange pita wedges in a single layer on a large baking sheet; coat lightly with cooking spray. Sprinkle evenly with Greek seasoning and salt. Bake at 350° for 15 minutes or until crisp.
By RecipeOfHealth.com
