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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I have become famous among my friends and family for this delicious salad. Ingredients:
1 green pepper |
1 red pepper |
1 yellow pepper (optional) |
1 red onion |
1 cucumber (optional) |
8 tablespoons club house greek seasoning |
6 tablespoons olive oil |
6 tablespoons water |
1/2 cup feta cheese |
1 1/2 cups cooked pasta (rotini or any kind of spiral noodles) |
Directions:
1. Cut up peppers, onion and cucumber to your desired size. I usually cut them into little squares.
2. Cook the pasta and drain. Add to vegetables.
3. Mix together 8 tbsp club house greek, 6 tbsp water and 6 tbsp olive oil. Add to the salad.
4. Crumble feta and work into salad.
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