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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 1 |
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Ingredients:
1/3 ounce ouzo |
1/3 ounce vodka |
1/3 ounce chambord raspberry liquor (cr.de cassis) |
Directions:
1. Pour into mixing cup with 2 or 3 ice cubes, and chill to make shooter.
2. Strain into shot glass or test tube.
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