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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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If you like hummus, feta cheese and the taste of greek salad, you will love this! Ingredients:
1 (8 ounce) container cream cheese with chives and onions |
1 (8 ounce) container hummus |
1 medium cucumber, peeled, seeded and chopped |
3 medium roma tomatoes, seeded, chopped |
1 (2 1/4 ounce) can sliced ripe olives, drained |
1 (4 ounce) container crumbled feta cheese |
4 medium green onions, chopped |
pita chips or tortilla chips |
Directions:
1. In 10-inch plate or pie pan, spread cream cheese spread. Drop small spoonfuls of hummus evenly over cream cheese; spread evenly. Top with remaining ingredients in order listed.
2. Serve dip with pita chips or tortilla chips.
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