Greek Coffee

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 1

Coffee with a Grecian kick to it! Enjoy!

Ingredients:

4 ounces hot coffee

1/2 ounce apricot brandy

1/2 ounce metaxa brandy

whipped cream (optional)

Directions:

1. Fill a heat-proof, preferably clear cup with coffee. Stir in apricot brandy and Metaxa.
2. Top with whipped cream.