 |
Prep Time: 5 Minutes Cook Time: 55 Minutes |
Ready In: 60 Minutes Servings: 6 |
|
I searched all over for a good meatloaf recipe that did not use Ketchup! Finally I came up with this one. It's great with ground beef or ground venison also. Ingredients:
2 lbs ground turkey |
3/4 cup oatmeal |
1 tablespoon parmesan cheese |
1/4 teaspoon garlic powder |
1/4 teaspoon pepper |
1 (1 1/4 ounce) package onion soup mix |
1 egg |
1 (10 1/2 ounce) can cream of mushroom soup |
Directions:
1. Mix turkey, oatmeal, parmesan cheese, garlic powder, pepper, onion soup mix, and egg together.
2. Mix in 1/2 can of mushroom soup.
3. Press into loaf pan.
4. Pour remaining 1/2 can of mushroom soup over top.
5. Bake 1 hour at 350.
|
|