Great Thick Easy Crock Pot Chili |
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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 6 |
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I make this about 3 times a month in the fall and winter. It is so easy and the kids love it!! This will be one the family asks for again and again!! Ingredients:
1 lb ground turkey |
3 garlic cloves, minced |
1 medium onion, diced |
2 (16 ounce) cans stewed tomatoes |
2 (16 ounce) cans diced tomatoes |
2 (16 ounce) cans kidney beans |
2 (16 ounce) cans chili beans |
1 (16 ounce) can olives (optional) |
1/4 cup chili seasoning mix |
1/8 cup brown sugar |
Directions:
1. Brown turkey onion and garlic. Drain off extra fat and place in crock pot.
2. Open all the cans and place in crock pot only drain the kidney beans.
3. Pour in the chili seasoning and brown sugar.
4. Stir and place crock pot on low. Let cook for at least 1 hour to let the flavors blend.
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