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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This dip tastes great and always gets a compliment. Besides tasting great it's easy and cheap. Hope you enjoy! Ingredients:
1 (8 ounce) package cream cheese (softened) |
1 (11 ounce) can chili (with or without beans, you pick) |
1 (8 ounce) package shredded taco cheese |
1 (8 ounce) bag tortilla chips |
Directions:
1. Preheat oven to 425.
2. 1. Take the softened cream cheese and spread on the bottom of a baking dish.
3. 2. Pour chili over the cream cheese.
4. 3. Spread cheese over chili.
5. Bake until cheese is nice and melted. Approx 10-15 minutes.
6. Enjoy.
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