Great Grandma Eggleston's Easy Oven Lasagna |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Another great recipe from my grandma Ingredients:
1/2 lb ground beef |
3/4 cup water |
2 (8 ounce) cans marinara sauce |
1 teaspoon salt |
0.5 (8 ounce) package lasagna noodles |
1 cup ricotta cheese |
12 ounces mozzarella cheese |
1/4 cup parmesan cheese |
Directions:
1. Brown ground beef; drain.
2. Add water, marinara sauce and salt; bring to a boil.
3. In a 2-quart baking dish layer hot sauce, uncooked lasagna, Ricotta, Mozzarella, and Parmesan cheeses.
4. Layer again and garnish with Mozzarella and Parmesan after ending with sauce.
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