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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 10 |
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This is my rendition of Green Beans. Always gets rave reviews! Ingredients:
1 tablespoon olive oil |
2 slices turkey bacon, chopped or 2 slices regular bacon |
1 medium onion, chopped |
1 lb green beans |
2 garlic cloves, minced |
14 ounces chicken broth |
salt (to taste) |
pepper (to taste) |
Directions:
1. Saute' turkey bacon and onion in olive in a skillet on medium-high heat until the onion is translucent.
2. Add remainder of ingredients.
3. Cook green beans until desired consistency (my husband likes them really soft).
4. Enjoy!
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