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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 pound(s) ground beef |
1 can(s) cream of chicken |
1 whole(s) small onion choopped |
Directions:
1. Brown and drain ground beef. Add onions, soup and enough water to make a gravy consistency. Add salt and pepper and seasoning. Serve over noodles.
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