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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Minty, chocolaty and cool, this spiked dessert drink makes a wonderful way to toast family and friends at holiday gatherings. A little shaved chocolate on top adds an extra-festive touch. Wabeno_WI - Community Ingredients:
2 quarts vanilla ice cream |
1 carton (8 ounces) frozen whipped topping, thawed |
3/4 cup green creme de menthe |
3/4 cup creme de cacao |
Directions:
1. In a blender, cover and process the ingredients in batches until blended. Stir if necessary. Pour into chilled glasses; serve immediately. Yield: 10 servings (2-1/2 quarts).
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