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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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This was in my Mom's recipe cards. I have not tried this. Cooking time is freezing time. This is an estimate. Ingredients:
4 tablespoons butter |
24 chocolate wafers |
24 marshmallows |
1/2 cup milk |
4 tablespoons creme de menthe, green |
2 tablespoons creme de cacao, white |
1 cup whipped cream, extra |
whipped cream, for topping |
Directions:
1. Melt butter in pan.
2. Crush wafers and mix in with butter.
3. Coat inside of 8 inch pie pan with mixture.
4. Melt marshmallows in 1/2 cup milk.
5. Stir in de menthe and de cacao.
6. Fold in 1 cup whipped cream.
7. Pour in pie shell.
8. Freeze.
9. Garnish around edge with whipped cream.
10. Serve frozen.
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