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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Grapefruit-Honey Syrup offers citrusy flavor to the julep cocktail. Ingredients:
1/2 cup sugar |
1 1/2 cups water |
3/4 cup fresh grapefruit juice |
1/2 cup honey |
3 (2- x 4-inch) grapefruit rind strips |
rind from 1 lime, cut into strips |
15 fresh mint sprigs |
Directions:
1. Boil sugar and water, stirring often, 2 to 3 minutes or until sugar dissolves. Remove from heat; add grapefruit juice and remaining ingredients, and cool completely. Cover and chill 24 hours. Strain syrup; discard solids.
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