Grapefruit and Shrimp with Zippy Cocktail Sauce |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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A delicious new twist to cocktail sauce! Ingredients:
1/2 cup chili sauce |
1/2 cup ketchup |
1 -2 teaspoon fresh grated grapefruit peel |
2 tablespoons fresh squeezed grapefruit juice |
2 -3 grapefruits, peeled,sectioned,and chilled |
1 lb large shrimp, shelled,deveined,cooked,and chilled |
Directions:
1. To make the sauce, in a small bowl, combine the chili sauce, ketchup, grapefruit peel, and grapefruit juice; cover and chill. 2. Arrange chilled grapefruit sections and shrimp in a serving bowl. 3. Serve sauce as a dip for grapefruit sections and shrimp. |
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