Grape Tomato Mozzarella Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Linda Haas created this fuss-free recipe after tasting something similar on a cruise. It makes a speedy and summery, light bite at home in Tenmile, Oregon. LINDAâS TIP: âTo make it even lighter, use a fat-free Italian dressing.â Ingredients:
1/2 large sweet onion, thinly sliced |
1 medium cucumber, sliced |
2 cups grape tomatoes |
1/2 cup loosely packed fresh basil leaves, sliced |
4 ounces fresh mozzarella cheese, sliced |
1/3 cup fat-free italian salad dressing |
Directions:
1. Arrange the onion, cucumber, tomatoes, basil and mozzarella on salad plates. Drizzle with dressing. Serve immediately. Yield: 6 servings.
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