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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3-4 pound(s) red seedless grapes |
1 8 oz sour cream |
1 8 oz cream cheese |
1/2 teaspoon(s) vanilla |
1/2 cup(s) sugar |
1/2 cup(s) brown sugar |
1/2 cup(s) pecans |
Directions:
1. Mix sour cream, cream cheese, vanilla and sugar together, pour over grapes. Top with brown sugar and pecans, do nto stir in. Refrigerate until thickened.
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