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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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nice salad Ingredients:
1 c. walnuts |
1/2 c. sugar |
3-4 c. fresh mixed greens (or about 1 bag) |
1/2 c. grapes, sliced in half |
1/2 c. crumbled gorgonzola cheese |
balsamic vinaigrette |
Directions:
1. Place walnuts and sugar in a skillet over medium heat, stirring constantly until the sugar dissolves into a light brown liquid and evenly coats the walnuts. Remove walnuts from skillet, and spread them out on a sheet of aluminum foil to cool. Place mixed greens in a bowl or on individual plates and sprinkle with grapes, Gorgonzola, and candied walnuts. Add balsamic vinaigrette to taste.
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