Granola Chocolate Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 27 Minutes |
Ready In: 42 Minutes Servings: 24 |
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This recipe came from an old church cookbook. Originally, this was just a plain chocolate chip cookie recipe, but I added the granola for some crunch. My family liked the results, so I've been making them this way ever since! Ingredients:
1 cup butter or 1 cup margarine |
3/4 cup white sugar |
3/4 cup brown sugar |
1 egg |
1 teaspoon vanilla |
1/2 teaspoon butter flavoring |
1 1/2 cups flour |
1 teaspoon baking soda |
1 teaspoon salt |
1 3/4 cups granola cereal |
1 cup chocolate chips |
Directions:
1. Preheat oven to 375.
2. Cream together the butter, sugars, egg, vanilla, and the butter flavoring until almost fluffy.
3. In another bowl stir together the flour, baking soda and salt.
4. Add dry ingredients to the creamed mixture.
5. Mix well.
6. Stir in the granola and the chocolate chips.
7. Drop by teaspoonful on slightly greased cookie sheet.
8. Bake for 10-12 minutes.
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