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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 36 |
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These I have tried & are easy and good the DH takes them in his lunch & because they are homeade no preservatives. Ingredients:
3 cups rolled oats |
1 cup chopped nuts |
1 cup raisins or 1 cup other dried fruits |
1 cup raw sunflower seeds |
1 (175 g) package semi-sweet chocolate chips |
1 (14 ounce) can sweetened condensed milk |
1/2 cup butter, melted |
Directions:
1. Pre-heat oven to 325° and line a 15x10-inch.
2. pan (or 13x9 if you want them thicker) with foil, greased.
3. In a large mixing bowl, combine oats, nuts, raisins, sunflower seeds, chips condensd milk& butter, mix well.
4. Press into pan evenly.
5. Bake 25-30 minute or until golden brown.
6. Cool slightly.
7. Remove from pan & peel off foil.
8. Cut into bars.
9. Store loosely covered at room temperature.
10. Makes 36 bars depending how you cut them.
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