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Prep Time: 7 Minutes Cook Time: 48 Minutes |
Ready In: 55 Minutes Servings: 36 |
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This pie has simple directions and is just as delicious as ever. Serve warm or cold. It's good either way! Ingredients:
3 eggs |
1 cup sugar |
1/2 cup corn syrup |
1/2 cup butter |
1/2 teaspoon vanilla |
1 cup pecans |
1 unbaked pie shell |
Directions:
1. Melt butter. Beat eggs. Stir in remaining ingredients. Pour into unbaked pie crust.
2. Bake at 350 degrees for 55 minutes to an hour, until slightly firm. Slice in 6-12 slices depending on preference. Serve.
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