Grandpa's Favorite Corn Fritters |
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Prep Time: 5 Minutes Cook Time: 4 Minutes |
Ready In: 9 Minutes Servings: 6 |
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My grandmother would make this for my grandfather...it was his favorite recipe for corn fritters. Ingredients:
1 cup flour |
1 1/2 cups drained whole kernel corn |
2 beaten eggs |
1/4 cup milk |
3/4 teaspoon salt |
1 teaspoon baking powder |
2 teaspoons melted shortening |
Directions:
1. Sift flour, salt, and baking powder.
2. Mix eggs and milk; add to dry ingrdients and mix until smooth.
3. Add corn and shortning and drop from tablespoon into deep hot fat, about 370*.
4. Drain on paper towels.
5. Serve with maple syrup.
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