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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This is a fantastic rum based drink. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well. Ingredients:
3/4 cup spiced rum |
1 (6 ounce) can frozen limeade concentrate |
3 large ripe peaches, halved and pitted with skins on |
2 cups ice cubes |
1 teaspoon white sugar, to taste (optional) |
Directions:
1. Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!
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