Grandmom's Yummy Sugar Cookies |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 48 |
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My grandmother has made these cookies for every single holiday! And every single holiday...I end up eating all of them! haha They truly are delicious! She usually doubles the recipe. Ingredients:
3/4 cup shortening (part butter or margarine) |
1 cup sugar |
2 eggs |
1 teaspoon vanilla extract |
2 1/2 cups flour |
1 teaspoon baking powder |
1 teaspoon salt |
Directions:
1. Mix shortening, sugar, eggs, and flavoring thoroughly.
2. Stir flour, baking powder, and salt together.
3. Blend flour mixture with the shortening mixture.
4. Chill at least 1 hour.
5. Preheat oven to 400°F.
6. Roll dough 1/8-inch thick on lightly floured board.
7. Cut with 3 inch cookie cutter (or whichever size you'd like, just adjust the baking time accordingly).
8. Place on ungreased baking sheet.
9. Bake 6-8 minutes or until cookies are a delicate golden brown.
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