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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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The best sugar cookies ever! My grandmother made these every Christmas and anytime we went to visit her. Ingredients:
1 1/2 cups powdered sugar |
1 cup butter |
1 egg |
1 teaspoon vanilla |
1/2 teaspoon almond extract |
2 1/2 cups flour |
1 teaspoon baking soda |
1 teaspoon cream of tartar |
Directions:
1. Cream sugar and butter, add egg.
2. Blend dry ingredients and add to sugar mixture.
3. Form two balls and refridgerate atleast 1 hour.
4. Roll out on floured wax paper and cut with cookie cutter.
5. Bake at 375 for 7 minutes.
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