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Prep Time: 45 Minutes Cook Time: 0 Minutes |
Ready In: 45 Minutes Servings: 8 |
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A simple twist on an old favorite!!! Its the way I learned to make lasagna. Hope you enjoy. Ingredients:
1 lb hamburger meat |
1 (16 ounce) can spaghetti sauce with meat |
1 (8 ounce) can sour cream |
1 (8 ounce) can cottage cheese |
1 (12 ounce) box lasagna noodles |
16 ounces shredded cheddar cheese |
Directions:
1. Preheat oven to 350.
2. Cook noodles according to package instructions.
3. Begin browning hamburger meat in skillet.
4. Mix sauce, sour cream, and cottage cheese in a large bowl.
5. Drain meat when finished cooking and rinse well.
6. Add meat to the mixture in the bowl.
7. When noodles have finished cooking get a large baking dish and line the bottom with noodles covering completely.
8. Spoon some of the mixture in bowl over noodles until covered.
9. Put a thin layer of cheese on.
10. Repeat last 3 steps until all the mixture in bowl is gone.
11. Bake in oven until cheese is melted.
12. Slice up and enjoy!
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