 |
Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 6 |
|
This is a recipe given to me by my mother - it is very moist and tasty with a sauce made with catsup & brown sugar. Ingredients:
1 1/2 lbs ground beef |
1 onion, chopped |
1 egg |
1/2 cup catsup |
1/2 cup oatmeal |
1/2 teaspoon yellow mustard |
1 tablespoon lemon juice |
1 cup catsup |
1 cup water |
1 tablespoon brown sugar |
1 teaspoon yellow mustard |
1 teaspoon worcestershire sauce |
1 onion, finely chopped |
Directions:
1. Mix loaf ingredients together and form 2 loafs.
2. Place each loaf in a loaf pan.
3. Mix sauce ingredients together in a saucepan and simmer over low heat for about 10 minutes.
4. Divide sauce and pour over meatloaf.
5. Cook at 350% for 1 hour.
|
|