Grandma's Kolachky Cookies |
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Prep Time: 120 Minutes Cook Time: 10 Minutes |
Ready In: 130 Minutes Servings: 6 |
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Very old polish recipe that my Grandmother made at Christmas time. Can use whatever type of preserves you wish. We usually use poppyseed, cherry, or apricot. Ingredients:
1/2 lb margarine |
6 ounces cream cheese |
1 3/4 cups flour |
1 teaspoon baking powder |
2 whole eggs |
any flavor preserves |
Directions:
1. Sift flour, baking powder.
2. Cream butter and cream cheese.
3. Add egg yolks and the sifted ingredients.
4. Refrigerate 2 hours.
5. Roll out dough on a floured board.
6. Cut using a circular cookie cutter.
7. The thinner the better.
8. Put thumb print in each with favorite preserves.
9. Bake at 350 degrees Fahrenheit for 10 to 15 minutes.
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