Grandma's French Dressing |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This is my family's favorite dressing for everyday dinner salad. Ingredients:
1 cup white sugar |
1 cup vegetable oil |
1/2 cup ketchup |
1/2 cup vinegar |
1 small onion, finely chopped |
1 tablespoon worcestershire sauce |
1 clove garlic |
Directions:
1. Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
2. Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
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