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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This was my Grandma's vegetable dip creation. Ingredients:
1 cup sour cream |
1 cup mayonnaise |
1 teaspoon lawry's seasoned salt |
1 tablespoon beau monde spice (spice blend) |
3 tablespoons instant minced onion |
2 teaspoons dill weed |
Directions:
1. Blend together until smooth. 2. Allow to stand at least 15 minutes before serving. 3. Serve with your favorite raw vegetables. |
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