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Prep Time: 40 Minutes Cook Time: 60 Minutes |
Ready In: 100 Minutes Servings: 1 |
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This cake was a hit with when we went to visit Grandma.She was a great cook and loved too,we all miss her.She was from Odessa Ingredients:
2 cups sugar |
1/2 cup oil |
2 eggs (well beaten) |
2 teaspoons vanilla |
4 cups coarsly diced peeled apples |
1 cup chopped nuts |
1/4 cup raisins |
2 cups flour |
1 teaspoon salt |
2 teaspoons baking soda |
2 teaspoons cinnamon |
4 tablespoons butter |
1 cup sugar |
2 tablespoons corn syrup |
4 tablespoons cream |
1/4 teaspoon ground cardamom |
Directions:
1. mix sugar, oil, eggs, Vanilla, apples, nuts, and raisins.
2. mix well and add flour, salt, soda and cinnamon.
3. pour into a 9x12 greased+ floured pan.
4. Bake at 350 for 1 hour.
5. Frosting Glaze: mix butter, sugar, corn syrup, cream and CARDAMOM.
6. bring to boil/remove from heat and spread on cake after cake is cool.
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