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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This is a favorite of my late grandma's recipes. She passed away a year ago October 27 and I am just now able to look at her cookbooks and make what I call my memory food. This is a very simple cake and is delicious iced or not. Enjoy! Ingredients:
1/4 cup margarine or 1/4 cup butter |
1 cup white sugar |
1 egg |
1 cup flour |
1 teaspoon baking soda |
1 teaspoon baking powder |
1/4 teaspoon salt |
2 cups thinly sliced apples |
1/2 teaspoon cinnamon |
Directions:
1. Cream together first 3 ingredients.
2. Combine next 4 ingredients and add to creamed mixture.
3. Mix until blended and add apples and cinnamon.
4. Put into greased 8 pan.
5. Bake at 350 degrees for about 40 minutes.
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