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Prep Time: 30 Minutes Cook Time: 510 Minutes |
Ready In: 540 Minutes Servings: 6 |
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This is the best recipe for Apple Butter that I have ever made. My Grandma taught me how to make this years ago. Posting so that I will never lose it! I am not exactly sure on the exact yield - it's been a while since I've made this. Ingredients:
10 cups apples (peeled, cored & chunked) |
1 cup sugar |
1 tablespoon cinnamon |
1/2 teaspoon nutmeg |
1/2 teaspoon allspice |
1/2-3/4 teaspoon ground cloves |
Directions:
1. Place apples in crock pot; cook on high for 4-1/2 hours (covered).
2. After 4-1/2 hours stir and add remaining ingredients. Cook for another 4-1/2 hours with NO lid.
3. Stir and seal in jars.
4. *Can seal in hot water bath or top with paraffin.
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