Grandma's Apple Brown Betty |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy! Ingredients:
10 -12 baking apples, peeled, cored and sliced |
2 teaspoons cinnamon |
1 1/4 cups flour |
3/4 cup brown sugar |
1/4 lb butter |
2/3 cup brown sugar |
1/4 cup hot water |
1/2 lemon, juice of |
Directions:
1. Pre-heat oven to 350 degrees.
2. Arrange slices in the bottom of a lightly greased 12x9 pan.
3. Sprinkle with cinnamon.
4. Mix flour and brown sugar.
5. Cut in butter until crumbly and set aside.
6. Syrup: Combine ingredients and stir well.
7. Drizzle half of mixture over apples.
8. Cover with flour mix.
9. Pour remaining syrup over top.
10. Bake at 350 for one hour.
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