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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This is a recipe my mom makes for me and my son. The recipe was passed down from my Grandma and was most likely passed on to her at some point. Ingredients:
6 apples, peeled and sliced |
2/3 cup brown sugar |
2/3 cup flour |
2 -3 tablespoons butter (my mom says the amount of butter needs to resemble an egg..not sure what the specific measurement co) |
Directions:
1. Place the apples in a shallow baking dish.
2. Mix sugar, flour and butter in a bowl. Mix with 2 forks or with your hands and have it resemble pie crust dough.
3. Bake for 1/2 hour at 350F.
4. This recipe doubles nicely!
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