Grandma Webster's Homemade Tomato Soup |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I used to love it when Grandma would make me her homemade tomato soup! Ingredients:
4 tablespoons butter |
1 (46 ounce) can tomato juice |
3 tablespoons flour |
1 dash chili pepper (mandy likes about 5 dashes!!) |
1 dash salt |
Directions:
1. Melt butter in saucepan. Add flour and seasonings. Stir. Add juice in a little at a time. Stir till lumps are out. I like to use a hand mixer to get lumps completely out and the soup is nice and creamy.
2. Eat alone with crackers or it goes good with fish sticks or grilled cheese.
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