Grandma Jane's Sweet Potato Casserole |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 10 |
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This recipe is for those who don’t like sweet potatoes! Taste like dessert!! This has always been a tradition in my family for Thanksgiving. Ingredients:
3 cups sweet potatoes, cooked and mashed |
1 cup sugar |
1/2 cup butter |
1 teaspoon vanilla |
1/4 cup milk |
1/2 cup butter, softened |
1/2 cup flour |
1 cup light brown sugar |
1 cup pecans (chopped) |
Directions:
1. Bake, peel and mash potatoes. Mix all filling ingredients together and place in casserole dish. Cut butter into sugar and flour add nuts. Topping should be crumbly. Top and bake 375 25-30 minute.
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