1/2 bushel tomatoes cooked and put through a food mill |
2 cup(s) celery chopped |
5 cup(s) onion diced |
5 can(s) large cans - tomato paste |
1 cup(s) olive oil |
10 tablespoon(s) parsley flakes |
5 tablespoon(s) salt (free flowing) |
5 teaspoon(s) sugar |
5 bay leaves |
1-1/2 teaspoon(s) pepper |
1 tablespoon(s) oregano leaves |
2 teaspoon(s) garlic powder |
