Grandma Florence's Molasses Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 20 |
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This is an old recipe from my Great Grandma Florence. Ingredients:
1 cup sugar |
1 cup molasses |
1 cup lard |
2 eggs |
3 tablespoons vinegar |
5 teaspoons baking soda |
1 teaspoon cinnamon |
1 teaspoon ginger |
1/2 teaspoon salt |
3 -4 cups flour, to roll out (about 4 cups is what i use) |
20 raisins |
Directions:
1. Mix all ingredients together.
2. Roll out.
3. Sprinkle sugar on top after you get them rolled out.
4. Add a raisin to each cookie.
5. Bake in slow oven, 350 degrees Fahrenheit, about 10 minutes.
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