Grandma Clay Spice Cookies |
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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 36 |
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This came from my MIL and Betty Crocker. Ingredients:
3/4 cup shortening |
1 cup sugar |
1 egg |
1/4 cup molasses or 1/2 cup brown sugar |
2 cups flour |
2 teaspoons baking soda |
1/4 teaspoon salt |
1 teaspoon cinnamon |
3/4 teaspoon clove |
3/4 teaspoon ginger |
Directions:
1. Cream together sugar, egg, shortening, and molasses.
2. Mix together dry ingredients. Add to sugar ingredients. Mix well.
3. Drop by teaspoonful on greases cookie sheet.
4. Bake at 350° for 8-10 minutes or until done.
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